Login       My Wishlist
  My Cart
$0.00 / 0 items
 
Translate This Website
International Translation Network
 
International Access
Global Shipping Options Available
  Our Catalog   Cookbooks, Food & Wine   Cooking Education & Reference

Country Suppers from Uphill Farm


Country Suppers from Uphill Farm by Brand: Williamson Pub at Translate This Website. SKU: G0913589748I4N00. Hurry! Limited time offer. Offer valid only while supplies last. Book by Lowe-Clay,


Product Description

Book by Lowe-Clay, Carol

Additional Information

Manufacturer:Williamson Pub
Brand:Brand: Williamson Pub
Publisher:Williamson Pub
Studio:Williamson Pub
SKU:G0913589748I4N00
EAN:9780913589748
Item Size:0.75 x 10 x 10 inches
Package Weight:0.79 pounds
Package Size:7.95 x 0.63 x 0.63 inches

Country Suppers from Uphill Farm by Brand: Williamson Pub

Buy Now:
Country Suppers from Uphill Farm

Brand: Brand: Williamson Pub
SKU: #G0913589748I4N00
4.0 out of 5 stars with 30 reviews
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock
$14.98


Quantity:  

 


 


Have questions about this item, or would like to inquire about a custom or bulk order?


If you have any questions about this product by Brand: Williamson Pub, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.

First Name:
Last Last:
Email Address:
Your Message:

Related Best Sellers


The Pocket Gastronomical Dictionary, France
By Example Product Brand
ean: 9780966689914, isbn: 0966689917,
This is an example product description.Example Bullet Point 1. Example Bullet Point 2. ...

PRE/TEXT: A Journal of Rhetorical Theory 21.1-4 (2013) Food Theory
By Brand: Parlor Press
mpn: black & white illustrations, ean: 9781602353473, isbn: 9781602353473,
PRE/TEXT 21.1-4 2013 | CONTENTS. Special Issue: FOOD THEORY. "Introduction" by Jenny Edbauer Rice and Jeff Rice | "The Good Body, Skilled in Eating" by Donovan Conley | "Food for Thought" by Phillip Foss | "Un(Loveable) Food" by Jenny Edbauer Rice | ...

Lexique De La Vigne Et Du Vin (English and French Edition)
By Educa Books
ean: 9782100714360, isbn: 2100714368,
Entièrement dédié au domaine de la vigne et du vin, ce lexique françai s/anglais – anglais/français donne la traduction de plus de 8 000 mots concernant la climatologie, la géographie, la géologie, la botanique, la viticulture, l’œnolog...

‘Tickling the Palate’: Gastronomy in Irish Literature and Culture (Reimagining Ireland)
By Peter Lang AG, Internationaler Verlag der Wissenschaften
mpn: 7, 7 Ill - 4 b/w, 3 tables, ean: 9783034317696, isbn: 9783034317696,
This volume of essays, which originated in the inaugural Dublin Gastronomy Symposium held in the Dublin Institute of Technology in June 2012, offers fascinating insights into the significant role played by gastronomy in Irish literature and culture. ...

Treatise of Walter of Bibbesworth
By Brand: Prospect Books
ean: 9781903018866, isbn: 1903018862,
The Treatise of Walter of Bibbesworth is a didactic poem in Anglo-Norman which surveys a host of practical matters, ranging from childbirth and our passage through life, to estate management and life in fields, workshops, to activities in the home, t...

Reading and writing recipe books, 1550-1800
By Manchester University Press
ean: 9780719087271, isbn: 0719087279,
This collection of essays provides an overview of new scholarship on recipe books, one of the most popular non-fiction printed texts in, and one of the most common forms of manuscript compilation to survive from, the pre-modern era (c.1550-1800). Thi...

Caribbean Food Cultures: Culinary Practices and Consumption in the Caribbean and Its Diasporas (Postcolonial Studies)
By Transcript-Verlag
mpn: 3 b/w & 1 colour illus, ean: 9783837626926, isbn: 383762692X,
Caribbean Food Cultures approaches the matter of food from the perspective of anthropology, sociology, and cultural and literary studies. Contributors discuss culinary aesthetics and neo/colonial gazes on the Caribbean in literary documents, audiovis...

Dictionnaire Gastronomique Francais/Anglais - Dictionary of Gastronomic Terms French/English
By Hippocrene Books
ean: 9780781805551, isbn: 0781805554,

Textes Culinaires Mesopotamiens (Mesopotamian Civilizations)
By Eisenbrauns
ean: 9780931464928, isbn: 0931464927,
The oldest surviving recipes in the world, dating from the mid-second millennium B.C.E., are here given their definitive transcription, translation, and commentary by a renowned Assyriologist and master chef. Examining each recipe in detail, Bottero ...

Food Lit: A Reader's Guide to Epicurean Nonfiction (Real Stories)
By Libraries Unlimited
ean: 9781598847062, isbn: 1598847066,
An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of nonfiction titles about the joys of comestibles and cooking....



Privacy Policy / Terms of Service
© 2019 - translateth.is. All Rights Reserved.