Containing nearly 250 Chinese recipes, this colourful cookbook demonstrates the simplicity of Chinese cookery techniques - stir-frying, steaming and deep-frying - over a wide variety of dishes from the traditional and popular to more original and unusual variations using fresh, wholesome ingredients. Each recipe is well illustrated and a cook's tips panel includes short cuts, explanations of ingredients, and cook and prepare ahead pointers. Each recipe also has a calorie guide to portions included.
|Package Weight:||1.68 pounds|
|Package Size:||8.58 x 0.55 x 0.55 inches|
Have questions about this item, or would like to inquire about a custom or bulk order?
If you have any questions about this product by Hamlyn, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.
By Edimat Libros
ean: 9788497640664, isbn: 8497640667,
For chefs and novices alike, this handy series makes cooking a delight and eating a pleasure. Featuring cuisines from around the world, each recipe is depicted with clear instructions and illustrated sequences. The versatility and use of everyday ing...
By Wei Chuans Cooking
sku: 0922-WS0801-A04015-0941676439, ean: 9780941676434, isbn: 0941676439,
More than two years of research has produced the ultimate famous and authentic Chinese rice dishes, including some hard to find vanishing recipes of the past. This cookbook offers the readers simplified recipes that can be easily prepared. Also provi...
By Brand: Liverpool University Press
ean: 9781846314865, isbn: 1846314860,
This book sets out to explore the way, with the onset of a new and integral relationship between text and image, the modern poster is able to evolve distinctive persuasive strategies that will transform modern advertising. The book shows how this fun...