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Mrs. Rorer's Philadelphia Cook Book: a Manual of Home Economies (Cooking in America)


Super Savings Item! Save 34% on the Mrs. Rorer's Philadelphia Cook Book: a Manual of Home Economies (Cooking in America) by Brand: Applewood Books at Translate This Website. Hurry! Limited time offer. Offer valid only while supplies last. Sarah Tyson (Heston) Rorer is considered to be the first dietician in America. In 1882, she founded the Philadelphia Cooking School. Rorer's philosophy of dietetics (using food to maintain health and treat disease) became the cornerstone of her recipes. Through her columns in a Philadelphia-based monthly, Table Talk, and in Ladies' Home Journal, her fame spread. By 1895, she had become so famous that she gave her cooking lectures at Madison Square Garden. The Philadelphia Cook Book was the


Product Description & Reviews

Sarah Tyson (Heston) Rorer is considered to be the first dietician in America. In 1882, she founded the Philadelphia Cooking School. Rorer's philosophy of dietetics (using food to maintain health and treat disease) became the cornerstone of her recipes. Through her columns in a Philadelphia-based monthly, Table Talk, and in Ladies' Home Journal, her fame spread. By 1895, she had become so famous that she gave her cooking lectures at Madison Square Garden. The Philadelphia Cook Book was the first of over 50 cookbooks Rorer published. The recipes are classic and easy to follow, with clear instructions and familiar lists of ingredients at the head of each recipe.

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  • Used Book in Good Condition

Additional Information

Manufacturer:Applewood Books
Brand:Brand: Applewood Books
Publisher:Applewood Books
Studio:Applewood Books
EAN:9781429090124
Item Weight:1.93 pounds
Item Size:1.35 x 9 x 9 inches
Package Weight:1.9 pounds
Package Size:6 x 1.6 x 1.6 inches

Mrs. Rorer's Philadelphia Cook Book: a Manual of Home Economies (Cooking in America) by Brand: Applewood Books

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Mrs. Rorer's Philadelphia Cook Book: a Manual of Home Economies (Cooking in America)

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Availability: In Stock
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