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Raymond U. Lemieux: Explorations with Sugar: How Sweet It Was (ACS Profiles, Pathways and Dreams)


On Sale Now! Save 4% on the Raymond U. Lemieux: Explorations with Sugar: How Sweet It Was (ACS Profiles, Pathways and Dreams) by Brand: American Chemical Society at Translate This Website. Hurry! Limited time offer. Offer valid only while supplies last. World-famous carbohydrate chemist Raymond Lemieux was the first to synthesize sucrose. He also developed the concept of the anomeric effect and has


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World-famous carbohydrate chemist Raymond Lemieux was the first to synthesize sucrose. He also developed the concept of the anomeric effect and has recently worked on antigens. His book is a collection of carbohydrate research history, plus an interesting and engaging insight into the man as scientist and family man.

Additional Information

Manufacturer:American Chemical Society
Brand:Brand: American Chemical Society
Publisher:American Chemical Society
Studio:American Chemical Society
EAN:9780841217775
Item Weight:0.96 pounds
Item Size:0.5 x 9.1 x 9.1 inches
Package Weight:0.7 pounds
Package Size:6 x 0.7 x 0.7 inches

Raymond U. Lemieux: Explorations with Sugar: How Sweet It Was (ACS Profiles, Pathways and Dreams) by Brand: American Chemical Society

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Raymond U. Lemieux: Explorations with Sugar: How Sweet It Was (ACS Profiles, Pathways and Dreams)

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