Product Description & Reviews
These easy-to-follow recipes include both old-fashioned favorites and new ideas for exquisite pies and tarts. Delicious crème brûlée tartlets, a luscious summer peach pie, and an irresistibly sweet pineapple galette are among the dishes. A detailed basics section and glossary add indispensable information.Used Book in Good Condition.
Features & Highlights
- Used Book in Good Condition
|Item Weight:||1.55 pounds|
|Item Size:||0.5 x 9.25 x 9.25 inches|
|Package Weight:||1.55 pounds|
|Package Size:||8.5 x 0.7 x 0.7 inches|
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sku: 1004-WS1501-A01010-9707181923, ean: 9789707181922, isbn: 9707181923,
A new entry in the Colección Williams-Sonoma series, this sumptuous cookbook contains 35 tantalizing desserts, from an impressive Rolled Chestnut Cream Cake for an elegant end to dinner, to a simple, scrumptious Espresso Pound Cake for more casual affairs. A chapter devoted to decorating ideas shows how to transform any cake into a work of art..