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By Everest Pub
sku: 1002-WS1501-A03010-8424123433, ean: 9788424123437, isbn: 8424123433,
ean: 9788489396456, isbn: 8489396450,
From ice cream and gateaux to fruit and petits fours, this cookbook provides techniques and over 150 recipes for creating delicious and impressive desserts for every occasion. Inside are ideas for imaginative garnishes and stunning presentations that...