Login       My Wishlist
  My Cart
$0.00 / 0 items
 
Translate This Website
International Translation Network
International Access
Global Shipping Options Available
  Our Catalog   Cookbooks, Food & Wine   Beverages & Wine

Beverages & Wine - 162 - Page 2 - Blowout Sale! Save up to 77%


Blowout Sale! Up to 77% off on Beverages & Wine at Translate This Website, Page 2. Top brands include Southern Illinois University Press, Flammarion, COUNTRYMAN, Oxford University Press, Mitch, Brand: Caviar Bleu, Princeton University Press, Lexington Books, Wine Appreciation Guild, Albatros/Argentina, Wiley, Carlton Books, French and European Publications Inc, & Brand: Bacchus Press Ltd.. Hurry! Limited time offers. Offers valid only while supplies last.



Craft Obsession: The Social Rhetorics of Beer
By Southern Illinois University Press
In Stock
$40.00
$33.84
You Save: 15%

ean: 9780809335282, isbn: 080933528X,

4.7 out of 5 stars with 122 reviews
Denied access to traditional advertising platforms by lack of resources, craft breweries have proliferated despite these challenges by embracing social media platforms, and by creating an obsessed culture of fans. In Craft Obsession, Jeff Rice uses craft beer as a case study to demonstrate how social media platforms such as Facebook and Twitter function to shape stories about craft. Rice weaves together theories of writing, narrative, new media, and rhetoric with a personal story of his passion


The Book of Tea: Revised and Updated Edition
By Flammarion
In Stock
$40.00
$22.43
You Save: 44%

mpn: 200 colour illustrations, ean: 9782080304780, isbn: 208030478X,

4.7 out of 5 stars with 200 reviews
Tea is a beverage with roots all over the globe, from English tearooms to the mountains of Tibet. This exquisitely illustrated volume leads readers on an investigation of the many faces of tea: a mythic plant, a ceremony, the cause of wars (remember the Boston Tea Party), and ultimately one of the world's favorite beverages. The Book of Tea provides a comprehensive history and background of the beloved ritual of tea, providing photographed accounts of tea farming, tea barons and, teatime, and


Storied Bars of New York: Where Literary Luminaries Go to Drink
By COUNTRYMAN
In Stock
$22.95
$16.22
You Save: 29%

mpn: 9781682680469, ean: 9781682680469, isbn: 1682680460,

4.2 out of 5 stars with 270 reviews
Explore the fabled past and vibrant present of New York’s literary bar scene Want to know what it’s like to pull up a stool with the likes of Hemingway, Updike, or Capote? Curious how Jay McInerney takes his martini, or where to find Colson Whitehead’s favorite neighborhood bar? For well-read drinkers and boozy bookworms everywhere comes Storied Bars of New York, a photographic and historical celebration of the best literary pubs, cocktail bars, and taverns of New York City. Every chapter


The Oxford Companion to Food and The Oxford Companion to Wine Set
By Oxford University Press
In Stock
$731.50

ean: 9780195372120, isbn: 0195372123,

4.4 out of 5 stars with 80 reviews
These award-wining, classic guides are the perfect gift for anyone who loves food and wine. ''This is a must-have book for wine geeks...highly recommended for anyone with more than a passing interest in wine.''--Wine Spectator, ''Top 100'' issue. ''A food book for all time... The canon of great food literature just got one fat volume greater... A must-have for any serious food follower''--Gourmet The Oxford Companion to Wine With more than 3,000 entries on every aspect of wine from vine pests


The Wines of Hungary (Classic Wine Library)
By Mitch
In Stock
$668.13

ean: 9781840007893, isbn: 1840007893,

4.6 out of 5 stars with 222 reviews
Hungary has 22 wine regions, and a once-proud tradition that had to be completely reinvented after 45 years of communism—during which time the entire structure of grape growing and wine production was altered beyond recognition. This fascinating reference details that readjustment, which continues to this day, and shows how it has developed through privatization, foreign investment, and the dedication of small producers who struggle to achieve quality standards despite a chronic lack of


Mendoza, de Pura Cepa (Spanish Edition)
By Brand: Caviar Bleu
SKU: #HH-118-02-9084899
In Stock
$83.00

sku: HH-118-02-9084899, ean: 9789879541821, isbn: 9879541820,

4.5 out of 5 stars with 173 reviews
Book by Biancheri de Cartellone, Anne-CarolineUsed Book in Good Condition.


Ancient Wine: The Search for the Origins of Viniculture
By Princeton University Press
In Stock
$52.00

ean: 9780691070803, isbn: 0691070806,

4.3 out of 5 stars with 190 reviews
The history of civilization is, in many ways, the history of wine. This book is the first comprehensive and up-to-date account of the earliest stages of vinicultural history and prehistory, which extends back into the Neolithic period and beyond. Elegantly written and richly illustrated, Ancient Wine opens up whole new chapters in the fascinating story of wine and the vine by drawing upon recent archaeological discoveries, molecular and DNA sleuthing, and the texts and art of long-forgotten




Good Wine, Bad Language, Great Vineyards: Wine Characters of New Zealand
By Wine Appreciation Guild
In Stock
$43.00

ean: 9780977514724, isbn: 0977514722,

4.6 out of 5 stars with 126 reviews
Wine is often portrayed as a complex and expensive hobby for the well to do. This book dives into the cracks and brings to the surface a refreshing snapshot of New Zealand wine, the characters behind it and their fantastic vineyards.Bursting with cheeky photography by renowned photographer Esmeralda Wood, the unique portraitures that feature throughout make this the ultimate coffee table book. ''...a funny flick with colorful language that makes your journey to the bottom of a bottle a


Argentine Wine: A Practical Handbook
By Albatros/Argentina
In Stock
$47.95

ean: 9789502411644, isbn: 9502411641,

4.8 out of 5 stars with 128 reviews
A Practical Wine Handbook A Complete Illustrated Guide for Wine Lovers!.


The Master Dictionary of Food and Wine
By Wiley
In Stock
$75.00
$16.92
You Save: 77%

ean: 9780471287568, isbn: 0471287563,

4.2 out of 5 stars with 31 reviews
The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals..


Jim Murray's Complete Book of Whisky The Definitive Guide to the Whiskies of the World
By Carlton Books
In Stock
$108.00
$40.89
You Save: 62%

ean: 9781858681849, isbn: 1858681847,

4.3 out of 5 stars with 31 reviews
This text provides a single-volume illustrated work of reference on the subject of whisky. It gives information on what whiskies to drink country by country, covering the best products of the major distilleries and the exciting output of the independents. The appearance, aroma, taste and finish of hundreds of great whiskies is evaluated. Also included is a step-by-step breakdown of how whisky is produced, from malting and fermentation to distilling and maturation, and the key differences


Le Guide Hachette des vins 2018 + livre de cave [ coffret - Wine Guide and Accompanying Wine Cellar Book ] (French Edition)
By French and European Publications Inc
In Stock
$89.95

ean: 9781547903948, isbn: 1547903945,

4.0 out of 5 stars with 11 reviews
Un coffret exceptionnel réunissant :Le Guide hachette des Vins 2018Une sélection de 10 000 vins, pour tous les goûts et à tous les prix.40 000 vins dégustés à l'aveugle par des jurys d'experts pour cette sélection entièrement nouvelle. Les cuvées retenues ont été notées de 0 à 3 étoiles et décrites pour vous apporter l'information la plus complète et la plus fiable possible.Le Livre de Cave :Ce livre de bord vous permettra de garder en mémoire :l'identité du vin,le prixle


Wine into Words: A History and Bibliography of Wine Books in the English Language, Second Edititon
By Brand: Bacchus Press Ltd.
In Stock
$75.00

ean: 9780961352554, isbn: 0961352558,

4.4 out of 5 stars with 278 reviews
Gabler has written extensively about wine, and lectures around the US about it and about Jefferson (presumably Thomas not Davis). Here is a labor of love for him a bibliography of books about wine and wine-related topics enhanced by deeply informed annotations. The 7,800 entries are presented alphabetically by author or title, but to the 1985 first edition he has added a subject index to complement the short-title index; alas it refers to page numbers rather than entries, so a second search is



Viewing Page 2 of 2

View more products in Cookbooks, Food & Wine.
Feel free to Browse Our Catalog.



Privacy Policy / Terms of Service / Accessibility Statement
© 2019 - translateth.is. All Rights Reserved.